Wood-Fired Oven
Our pizzas bake in traditional wood-fired ovens to deliver authentic flavor.
Fresh Ingredients
We use only the freshest locally sourced ingredients for our pizzas.
Award Winning
Voted Best Pizzeria in the city for five consecutive years.
Pizza Facts
Pizzas Served Monthly
Unique Pizza Varieties
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1985
Founded with a single oven and family recipes from Naples.
1995
Expanded to our current location and added authentic wood-fired ovens.
2005
Won our first Best Pizza in Town award and launched our signature dough recipe.
2015
Celebrated 30 years with the introduction of gourmet specialty pizzas.
2023
Continuing our tradition of quality with new sustainable practices.
Latest Posts From Our Blog

Mastering the Perfect Pizza Dough
Discover the techniques our chefs use to create that ideal chewy yet crispy texture.
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Top 5 Pizza Toppings for 2024
Explore the most popular and innovative pizza toppings that are trending this year.
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Best Beverage Pairings for Pizza Lovers
Discover how to enhance your pizza experience with the perfect juices drink options.
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